Designed
and built in America by the GoSun Team, the Station incorporates
durability, performance and ease of use like all GoSun Stove products.
The dual-axis adjustable base points to the sun for cooking during all
times of the day. Evacuated tube insulation enables cooking any day
(works fine in cold and wind) with amazing heat retention for serving
meals warm long after the sun is down
Features:
Leveling Stand legs have multiple height positions for uneven terrain Rotational Swivel easily turned from East to West and locked into position Tilt-Angle adjustment ranging from 0°-60° with a simple, swift motion Four Touch-Safe evacuated tube cookers (like Pyrex®) Four durable Covers to shade and protect tubes when not it use Four stainless steel full-length Cooking Trays with seals, insulating lids and handles Durable plastic compound parabolic reflectors Breaks down to be transported on a single pallet Weather-resistant, all-metal, fully-adjustable stand, base and frame Cleaning tools and supplies Users Manual and Cook Booklet Two-Year No Questions Asked Warranty on Borosilicate (like Pyrex®) tubes Three hours of consultative support from GoSun Team to set-up and plan use
Options/Upgrades Include: Stainless steel half-length Baking Trays Cooking Tray covers for better moisture management Drip Trays for elevating meals above liquids Recipe Cook Book Highly reflective anodized aluminum reflectors Available for rental at events support from GoSun Team is required Additional consultative support for unique scenarios
Specifications: Height: Max 60 (1.5m), Stand 39 (1m), On Pallet 32 (0.8m) Width: Max 32 (0.8m), On Pallet 40 (1m) Length: Max 75 (1.9m), Base 60 (1.5m), On Pallet 48 (1.2m) Weight: Max Loaded est. 250lb (113kg), Max Dry/Pallet est. 200lb (91kg) Total Volume: Max 6 gallon (23 liter), Cooking Trays 4.2 gallon (16 liter) Temperature: Max 550°F (288°C) Cooking Chambers: 4 inner diameter (10.2cm) x 28 inner length (0.7m)